OUR PASTRIES
Eric Pâtisserie is known for its delicious pastries in the Marbella area. A pastry from Eric Pâtisserie is not just any pastry. Freshly baked in the Marbella atelier and controlled under the watchful eye of Eric himself you can be assured of an exceptional surprise. Each pastry is in itself a piece of authentic craft. We at Eric Pâtisserie are always optimizing the texture and taste with every single pastry. Eric´s main goal is to every day, impress our clients with the exceptional craft Eric delivers every single day. By using only the freshest ingredients all imported from Belgium you can be sure of an unforgettable experience. Visit our Coffee Shop on the first floor of El Corte Inglés in Puerto Banús, Marbella.
Nocciolata
€ 5,50 | per Unit
Royale
Feuilletine de Royal, crunchy dacquoise with hazelnuts, origin Madagascar chocolate mousse and glazed with milk chocolate and hazelnuts
€ 5,00 | per Unit
Ron Baba
Sponge cake bathed in rum, cream, raspberry and blueberry syrup, and a pipette of rum
€ 5,00 | per Unit
Viginity
Crunchy praline biscuit layered with dark chocolate mousse, gianduja mousse, and vanilla cream
€ 5,50 | per Unit
Raspberry Tart
Breton sable with fresh raspberry and pastry cream
€ 5,50 | per Unit
Salva Negra (sugar free)
Sugar-free chocolate mousse sponge cake with cream and decorated with raspberry, glazed with dark chocolate
€ 5,75 | per Unit
Royal Brownie
Crunchy dacquoise with a glaze of brownie milk chocolate, hazelnuts, and caramel mousse of chocolate balls and chocolate macarons
€ 5,50 | per Unit
Pavlova
French meringue with whipped cream and decorated with red fruits (strawberry, raspberry, blueberry, blackberry)
€ 5,50 | per Unit
Normande Tart
Apple cake with cinnamon and almond
€ 4,50 | per Unit
Lemon Tart
Sable almond with lemon cream and Italian meringue
€ 4,50 | per Unit
Brazilien Flan
Shortcrust pastry filled with vanilla flan topped with cream and decorated with hazelnuts
€ 4,50 | per Unit
Chocolate Eclairs
Eclairs made with choux dough filled with chocolate cream and topped with chocolate icing
€ 4,00 | per Unit
Vanilla Eclairs
Eclairs made with choux dough filled with vanilla cream and topped with chocolate icing
€ 4,00 | per Unit
Coffee Eclairs
Eclairs made with choux dough filled with coffee cream and topped with chocolate icing
€ 4,00 | per Unit
Mini pastries
A variation of mini pastries
€ 2,00 | per Unit
Macaron Raspberry € 2,50 | per Unit